I am pleased to announce my partnership with B4mation. As a recognized Formateur I will be announcing training classes in a variety of different styles of outdoor cooking, smoking, and wood fired pizza classes. If you are a professional in the culinary world, class funding may be available to you and can be arrainged for yoy by contacting B4mation at + 33 (0)9 51 04 21 45
Currently there is a 2 day class scheduled on May 16th and 17th. It is a course in BBQ Low and Slow American Style. Don’t delay register today, this a fabulous 2 day class with all meats covered. Brisket, Beef ribs, pork ribs, pulled pork, chicken, and sausages.
This content is restricted to site members. If you are an existing user, please log in. New users may register below.